I found this on another blog and it looks interesting. I love buckwheat - a wonderful non-glutinous grain which is really a flower.
http://jeenaskitchen.blogspot.com
/2007/09/10-reasons-to-eat-buckwheat.html
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About Me
- Meredith S.
- I graduated Harvard School of Public Health in 2006 with a degree in Health Policy and Management and the Institute of Integrative Nutrition in 2008. I am an integrative health and nutrition coach. I would like to work with anyone who is motivated to make a commitment to changing their diet and exercise habits but just doesn't know where and how to start and keep with it.
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